Monday 25 March 2013

Indian Garlic Exporters-Serving healthy product worldwide…

India is one of the leading producers of garlic in the world along with China, France, Spain and Egypt. This has led to the development of Indian Garlic Exporter in Gujarat and India. India has been in the garlic exporting business for many years.  In recent times Sri Lanka, Bangladesh, Saudi Arabia, Qatar, Zambia, Mauritius, Kuwait and Bahrain are the main importing countries of Indian garlic. The demand of garlic is increasing in the exporting world.

Garlic has been used as an important part of our food for many years. This herbal crop considered as one of the oldest medicines also been used as a popular remedy for many ailments and disorders related to psychology. The use of garlic is extensive and attracts many Indian Garlic Exporters to compete in the trading business. Besides raw garlic, India is also major exporters of garlic powder, garlic oil, dehydrated garlic and garlic bulbs. The production of garlic is expensive in India .Small clove varieties of garlic are produced in India with the number of cloves being more. Cultivation of garlic from the export point of view is picking up.

Garlic being one of the major harvested crops yields huge revenue. The consumption and use of garlic have rapidly increased worldwide because of its unique flavor and being health beneficial .Indian breed garlic scores over others for its taste and benefits. Garlic is used in the preparation of various kinds of food products. Garlic also finds its usefulness in herbal products. Indian garlic is known for its pungency. The garlic which is exported to other countries guarantees freshness. The quality of garlic is kept on top priority and made suitable for trading purpose. The qualities possessed by garlic gives the garlic importer India a huge profit. Indian garlic is known for its aroma and sweetness. In India the main production of garlic comes from Gujarat. Garlic powder and dehydrated flakes oil are exported without any change in the constituents except the pungent odour.

The successes behind such a huge productivity of garlic in India are the farmers. Cultivation of garlic takes place during the winter season. Choosing the right Garlic exporter helps the process to flow smoothly. A prediction by the Indian trades says that the export of ginger will increase further in the near future.

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